Tuesday, July 22, 2014

3 cheese pasta heaven

* 1 box of pasta
* 1 jar of spaghetti sauce (24oz)
* 1 jar Alfredo sauce (16oz)
* 2 cups mozzarella
* 1 cup cheddar cheese
* 2 cups Parmesan 

Preheat oven 350. Prepare noodles according to box. In a separate bowl mix spaghetti sauce, Alfredo sauce, 2 cups mozzarella, 1 cup cheddar, 1 cup Parmesan. Then add in the cooked noodles, mix so it's nicely coated, pour into a 9 x13 pan and cook for 22min or till it's bubbling then pour on the other, cup of Parmesan and cook till it melts.  That simple and amazing!!!!

Wednesday, July 2, 2014

THE bestest of best chocolate chip cookies


  • 2 sticks melted unsalted butter
  • 1/4 c. sugar
  • 1 1/4 cup brown sugar
cream these ingredients. till the color changes a bit and looks super creamy.

  • 1 egg
  • 1 egg yolk
  • 2 TBS milk
  • 1 1/2 tsp. vanilla
mix these ingredients slowly into the creamy butter mixture.

  • 1 tsp. salt ( cut down to 1/2 tsp. if you use salted butter)
  • 1 tsp. baking soda
  • 2 1/4 c. flour
real slowly add in the dry ingredients.

  • 2 c. chocolate chips
hand mix in the chocolate chips. then refrigerate for 3-4 hours (if your in a time crunch add 1 cup flour and bake immediately) 350 degrees 8-10 min (let these cookies sit on the sheet for a few minutes after pulling them out)  these cookies stay soft for a long time. also a small tip is to put them in an airtight container with a piece of bread to keep them softer longer :) 

yummy cheesy potatoes in the crockpot


  • 32 oz shredded hash browns ( thawed)
  • 1/2 c. melted butter
  • 2 TBS dry onion
  • 1 can cream of chicken soup
  • 8 oz. sour cream
  • 1/2 tsp. garlic salt
  • 1/2 tsp. black pepper
  • 2 c. mild shredded chedder
  1. mix all together
  2. cook on low for 3-4 hours
  3. potatoes should be creamy. but dont over cook!